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9 months ago
Top 20 Recipes of All Time: #3 Steph’s Salted Caramel Mousse and Caramel Popcorn
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Ingredients: For Parle G crumbs 500 gm Parle- G Biscuits (Powdered) ½ cup Butter For Custard 500 ml MIlk 1 pkt Custard Powder ¼ tsp Green cardamom Powder For Chocolate ganache ¼ cup butter ¼ cup Cream 250 gm Melted Chocolate Other Ingredients 100 gm Whipped Cream 4 nos Chocolate wafer rolls #Parle-g #pudding #foodporn #delicious #crumble #deliciousfood #gobble #chocolateganacherecipe
1 month ago