Eggplant-Beef Pasta Bake

If you’re craving both eggplant Parm and penne with meat sauce, you need not choose one or the other. This easy, vegetable-boosted ground beef pasta casserole delivers on both of those promises. Adding 4 cups of chopped eggplant to the herb-infused tomato sauce allows you to stretch 8 ounces of meat and make it feel ample enough for 6 entrée servings. #casserolerecipesfordinner #easydinnerrecipes #easycasserolerecipes #easydinnerideas #bhg