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22 months ago
Seared Scallops with Garlic Basil Butter
Seared Scallops with Garlic Basil Butter Don’t run, scallop to the kitchen to make these Seared Scallops with Garlic Basil Butter! In just ten minutes, you’ll have mouthwatering golden-brown scallops that are succulent, moist and flavorful! They’re gently pan-seared on a skillet and covered in Nordic Creamery’s all-in-one Garlic Basil Butter. Garnish with fresh basil and lemon slices. It’s one nautical nosh you're going to love! #oberweisrecipes #simplythebest
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