'Nduja Sausage & Burrata Tortelloni with a Sage Butter Sauce
Celebrating some of the finest ingredients of the Italian South, our ‘nduja & burrata tortelloni form a mouth-wateringly decadent dish. The characteristic, fiery richness of ‘nduja is suspended in creamy, fresh burrata - the jewel in the crown of Italian cheeses. Buttery and milky, burrata is crafted by artisan cheesemakers in Puglia, the ‘heel’ of Italy’s ‘boot’.