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Cardamom Pistachio Cake Ingredients : for the Cake: 200g all-purpose flour (1 ½ cups) 100g ground pistachios (about 1 cup) 1 teaspoon baking powder ½ teaspoon ground cardamom ¼ teaspoon salt 150g unsalted butter, softened (¾ cup) 150g sugar (¾ cup) 3 large eggs 120ml whole milk (½ cup) 1 teaspoon vanilla extract 1 tablespoon lemon zest (optional) For the Glaze: 100g powdered sugar (about 1/3 cup) 2 tablespoons fresh lemon juice 1 teaspoon vanilla extract Directions: Preheat the oven to 35...

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