• 66 boards
  • 2K pins
  • 243 followers
  • 55 following
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243
Followers
13K
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per pin
35
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Garlic Pork Burgers (Spanish Style) - This Is How I Cook
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14 days ago
I Tried Ina Garten's 5-Star Potato Salad, and Now I Understand the Hype
436
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14 days ago
Honey Jalapeño Turkey Burgers with Avocado Crema
6K
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14 days ago
Zesty Italian Pasta Salad (Gluten-Free)
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14 days ago
Creamy BLT Pasta Salad
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14 days ago
Italian Orzo Pasta Salad
262
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14 days ago
Three Herb Italian Pasta Salad
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14 days ago
Lemon Chicken Artichoke Pasta Salad.
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14 days ago
19K
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18 days ago
Thai Zucchini Soup
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18 days ago
Hot Honey Buffalo Chicken Wraps.
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1
18 days ago
10K
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18 days ago
Magenta Purple Jelly Nail Polish - Cirque Colors Berry Jelly
3K
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20 days ago
Coconut Corn Chowder with Leeks
4K
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24 days ago
Brown Butter Espresso Brownies
12K
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24 days ago
Pasta alla Norma
1K
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27 days ago
Za'atar Roasted Carrots with Feta Dip - Something Nutritious
2K
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29 days ago
Aperol Grapefruit Margarita | Refreshing Summer Cocktails - Domesticate ME
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1 month ago
@jmuchelas
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1 month ago
Orzo
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1 month ago
Oreo Cookie Cake
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1 month ago
Nadia Aidi on Instagram: "Lemon Parm Pastina 🍋(Acini Di Pepe)…so cozy, comes together in one pan in 20 min! Everyone in my family was a fan and it has been on repeat 🫶🏻. Tip: don’t add lemon juice until it is almost done because it evaporates and doesn’t do much. Do add lemon zest however while cooking! Rubbing the salt with lemon zest makes it release the oils and be super fragrant. Ingredients: •1 cup acini di pepe. •3.5-4.5 water or stock. •2 lemons. •4 tbsp unsalted butter. •1 cup grated parmigiano reggiano (more for topping). •salt/pepper to taste. •Olive oil. Directions: 1.- add some oil to a pan, and toast the pasta for 2-3 min until slightly golden. 2.- add the zest of 1 lemon to the pasta along with the water, 1 cup at a time. Add a bit of salt. 3.- simmer until pasta is al dente and there is water left over. I like it pretty brothy. 4.- squeeze half a lemon on to the pasta and add parmigiano. Cook mixing together for 1 more min. 5.- turn heat off and add butter. Mix it vigorously until emulsified into the pasta water. 6.- zest the other lemon and rub some salt with it. Add the lemon salt to the pasta. Serve with more parmigiano and black pepper on top. #pastina #lemonbutter #onepanmeal #onepotpasta #comfortfood #vegetarianrecipe #cookingvideos #recipeshare #pastarecipes #parmigiano #lemonpasta"
283
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1 month ago
Creamy Cilantro Lime Sauce for Tacos
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1 month ago
Alabama White Sauce - this White BBQ Sauce Recipe is a Favorite.
40K
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1 month ago
Cucumber Dill Greek Yogurt Rotisserie Chicken Salad
129K
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1 month ago