Almond Croissant Banana Bread
Ingredients:
2 ripe bananas, mashed
1/2 cup (115g) unsalted butter, melted
1/2 cup (100g) granulated sugar
1/4 cup (50g) brown sugar
2 large eggs
1 tsp vanilla extract
1 1/2 cups (190g) all-purpose flour
1 tsp baking soda
1/4 tsp salt
1/2 cup (50g) ground almonds (or almond meal)
1/2 cup (80g) chopped croissants (preferably stale or slightly dried out)
1/4 cup (30g) sliced almonds (for topping)
1/4 tsp almond extract (optional, for extra almond flavor)
1/4 cup ...